藤彩牛 Fujiyoshi
藤彩牛
藤彩牛是由株式会社フジチク所培育的原產於日本熊本的高級黑毛和牛品牌。這些牛隻在阿蘇山麓的風通良好的フジファーム中成長，享受著豐富的天然水和新鮮的空氣。
藤彩牛以其細膩的霜降、美麗的肉色和和牛特有的甜味而聞名，同時具有堅實的肉質和如絲般的柔軟度。フジファーム專門選擇具有A5及A4等級潛質的黑毛和牛仔牛，並通過長年的經驗和專業的目利き來進行挑選。
這些牛隻接受嚴格的健康管理，並在衛生條件嚴格的加工場內進行加工，以確保肉質的新鮮和品質。
Fujiyoshi Wagyu
The Fujiyoshi Wagyu, also known as Fujiaya Gyu, is a premium black-haired Wagyu brand cultivated by Fujichiku Co., Ltd., originating from Kumamoto, Japan. These cattle are raised in the well-ventilated Fuji Farm located at the foot of Mount Aso, where they enjoy abundant natural water and fresh air.
Fujiyoshi Wagyu is renowned for its fine marbling, beautiful meat color, and the characteristic sweetness of Wagyu, coupled with a firm texture and melt-in-the-mouth tenderness. Fuji Farm selectively breeds calves with the potential to achieve A5 and A4 grades, utilizing years of experience and expert discernment in their selection process.
These cattle are subject to strict health management and are processed in hygienic facilities to ensure the freshness and quality of the meat.
