日本熊本縣黑毛豬 肉眼扒 Japanese Kumamoto Pork Loin Steak 360g

「熊本縣黑毛豬 肉眼」（Kumamoto Pork Loin）是一種極品美食，源自日本著名的熊本縣。這款豬肉也被國際市場熟知為「Berkshire Pork」，即「巴克夏豬」。這種豬肉以其多汁的風味和獨特的嫩度而贏得了廣大饕客的青睞。

熊本縣的黑毛豬，因為其全身黑色的獨特毛色而得名，日語中的「kurobuta」意思即是黑色的豬。這種類型的豬肉相較於一般的豬肉，不僅甜美多汁，更有著出色的油花分布，使其口感更為豐富。

無論是用來煎、烤或是煮湯，熊本縣黑毛豬肉眼都能展現出它獨特的美味。一口咬下去，肉質的鮮嫩和油花的豐富完美融合，給您帶來無與倫比的美食享受。選擇熊本縣黑毛豬肉眼，讓您的每一餐都成為美食的盛宴。

More commonly known as **Berkshire Pork**, this breed of pig is specially raised for its succulent flavor and unique tenderness. Since these pigs are black colored, they are called **kurobuta** (literally "black pig") in Japanese.

Compared to conventional pork, kurobuta meat is said to have a sweeter taste and much better marbling². Whether pan-fried, grilled, or used in soups, Kumamoto Pork Loin showcases its distinctive deliciousness. 

With each bite, the tender texture and rich marbling come together, creating an unparalleled culinary experience. Choosing Kumamoto Pork Loin ensures that every meal becomes a feast of flavors.